Kashmiri Kahwa

Ingredients:

1. Fouzee Pure Kashmiri Tea, 1 tsp per 120 ml
2. Water, 1 cup Instructions:
3. Bring the water to a boil.
4. Turn off the heat and add in Fouzee Pure Kashmiri Tea powder.
5. Let steep for 2-3 minutes.
6. Serve and enjoy!