Ingredients: 1. For the Malpua cakes:     a.  Khoa, 1/2cup     b.  All purpose flour, ½ cup     c.  Milk, ...

Ingredients: Fouzee Pure Kashmiri Saffron,  7-8 strands Milk, 4 cups Heavy Cream, ½ cup Condensed milk, ½ cup G...

Ingredients: 1. Fouzee Kashmiri Saffron, 1 tsp 2. Spice mix:     a. Green cardamom, 4-5 pods      b. Black peppe...

Ingredients: Fouzee Pure Kashmiri Saffron,  2 tsp Milk, 4 cups Rice, 1/2 cup Sugar, 1 cup or to t...

Ingredients: 1. Fouzee Pure Kashmiri Saffron, 1 tsp 2. Milk, 3 tbsp 3. For the cake:     a.  Yogurt, ½ cup ...

Ingredients: Fouzee Kashmiri Saffron, 10-12 strands Condensed milk, 1 cup Vanilla extract, 2 tsp ...

Ingredients: Fouzee Kashmiri Saffron, ½ tsp. Milk, 3 tbsp. Oil, 2 tsp. Chopped onions, ½ cup. Chopped o...

Ingredients: Fouzee Kashmiri Saffron, 5-6 strands. Milk, 3 tbsp. Oil, 2 tsp. Ginger garlic paste, 2 tsp. G...

Ingredients: Fouzee Pure Kashmiri Tea, 1 tsp per 120 ml Water, 1 cup Instructions: Bring the wate...